Peanut Butter Cup Jar Mix Cookie Recipe
Who doesn't like peanut butter cups? This peanut butter cup jar mix cookie recipe tastes great and is easy to make.
3/4 cup granulated sugar
1/2 cup brown sugar (packed)
1 3/4 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
8 peanut butter cups, cut into 1/2-inch pieces
1-quart mason jar
Paper for tag
Step 1: Mix together the flour, baking powder, and baking soda.
Step 2: In a 1 quart Mason jar, layer the ingredients in order listed starting with flour mixture. Pack down firmly after each addition. Chopped peanut butter cups are last.
Step 3: Attach tag with following instructions:
Peanut Butter Cup Cookies
Step 1: Preheat oven to 375 degrees F.
Step 2: Line cookie sheet with parchment paper; set aside.
Step 3: In a large bowl, cream 1/2 cup softened butter until light and fluffy.
Step 3: Mix in 1 large egg and 1 teaspoon vanilla extract.
Step 4: Remove peanut butter cups from jar; set aside.
Step 5: Add remaining contents of jar, and stir until well combined. Use your hands if needed.
Step 6: Mix in chopped peanut butter cups.
Step 7: Drop by rounded teaspoons 2 inches apart onto prepared cookie sheet.
Step 8: Bake 12 -14 minutes, or until light brown around edges.
Step 9: Remove from cookie sheet to cool on wire racks.
Makes 20 cookies.
For more information on baking procedures and hardware used in this recipe see our Baking Tips section.
For more jar mix cookie recipes look here.
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