Molasses Raisin Cookie Recipe
The molasses raisin cookie recipe has a rich flavor that is complimented perfectly with raisins.
Ingredients
3 1/4 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
2 teaspoons ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon allspice
1 cup (packed) dark brown sugar
2 sticks (1 cup) salted butter, softened
3/4 cup molasses
1 large egg
6 ounces raisins (about 1 1/2 cups)
Icing:
1 (8 ounce) packages cream cheese, softened
1/2 stick (1/4 cup) salted butter, softened
1 cups powdered sugar
1/2 teaspoon vanilla extract
Hardware
Whisk
Large bowl
Medium bowl
Small bowl
Cookie sheets
Mixer
Wax paper
Step 1: In a medium bowl, whisk together flour, baking soda, salt cinnamon, ginger, and allspice; set aside.
Step 2: In a large bowl, with an electric mixer, beat together butter and sugar to form a grainy paste.
Step 3: Add molasses and egg, scraping down side as needed, beat until light and fluffy.
Step 4: Add flour mixture and raisins, and blend at low speed until just combined.
Step 5: Divide dough in half and form into logs 1 1/2-inch in diameter.
Step 6: Wrap both logs with wax paper and chill in refrigerator for 2 hours.
Step 7: After dough has chilled, preheat oven to 300 degrees F.
Step 8: Remove wax paper and slice dough into 1/2-inch size pieces. Place pieces flat side down 1 1/2 inches apart on an ungreased cookie sheet.
Step 9: Bake for 25-27 minutes until cookies are set. Transfer cookies immediately to cooling surface.
Prepare Icing:
Step 1: In a large bowl, cream together the cream cheese and butter with an electric mixer.
Step 2: Mix in vanilla extract.
Step 3: Gradually stir in powdered sugar, until well blended. Store in refrigerator after use.
Step 4: Using a small spoon or knife lightly spread a small circle of icing onto center of each cookie.
The molasses raisin cookie recipe makes about 44 cookies.
For more information on baking procedures and hardware used in this recipe see our Baking Tips section.
For more drop cookie recipes look here.
Try these similar recipes.
Rugelach Cookies
Raisin Bran Scones
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