Mocha Chip Cheesecake Bars Recipe

The mocha chip cheesecake bars recipe is easy to make with the irresistible flavors of chocolate chips and cheesecake!

Ingredients
1 (18 ounce) package refrigerated chocolate chip cookie dough
1 (8 ounce) package cream cheese, softened
1/3 cup granulated sugar
1 large egg
1 tablespoon instant coffee crystals
1 teaspoon water
1 teaspoon vanilla extract
1/2 cup miniature semi-sweet chocolate chips

Hardware
Large bowl
Small bowl
13x9x2-inch baking pan

Step 1: Preheat oven to 350 degrees F.
Step 2: For crust, in a 13x9x2-inch baking pan crumble cookie dough. Press evenly into bottom of pan; set aside.
Step 3 In a large bowl, beat together cream cheese, sugar, and egg with wooden spoon until smooth.
Step 4 In a small bowl, stir together coffee crystals, water, and vanilla extract until crystals dissolve.
Step 5 Stir coffee mixture into cream cheese mixture.
Step 6 Spread mixture evenly over crust.
Step 7 Sprinkle with chocolate chips.
Step 8 Bake 20 minutes or until completely set. Cool before cutting into bars. Store in refrigerator.

Makes 36 bars.

For more information on baking procedures and hardware used in this recipe see our Baking Tips section.

For more bar cookie recipes look here.

Try these similar recipes.

Holiday Cheesecake Bars
Raspberry Cheesecake Brownies




Top of Mocha Chip Cheesecake Bars Recipe
Back to Homepage