Halloween Cheesecake Brownies Recipe

The Halloween cheesecake brownies recipe is another easy but delicious creation! The orange coloring makes it look festive-and who can say no too cheesecake and brownies!

Ingredients
1 (21 1/2-ounce) package brownie mix
1 (8-ounce) package cream cheese, softened
1/3 cup granulated sugar
1/2 teaspoon vanilla extract
1 large egg
16 drops yellow food coloring
8 drops red food coloring

Hardware
Large bowl
Medium bowl
13x9x2-inch baking pan
Mixer

Step 1: Preheat oven to 350°F.
Step 2: Prepare brownie batter as directed on package; spread into greased 13 x 9-inch baking pan.
Step 3: Beat cream cheese, sugar and vanilla in medium bowl with electric mixer on medium speed until well blended.
Step 4: Add egg and food colorings; mix just until blended.
Step 5: Pour cream cheese mixture over the top of the brownie mixture.
Step 6: Bake 35 to 40 minutes or until cream cheese mixture is lightly browned. Cool completely before cutting into squares. Store covered in refrigerator.

Makes 32 brownies.

For more information on baking procedures and hardware used in this recipe see our Baking Tips section.

For more Halloween cookie recipes look here.

Try these similar recipes.

Italian Cheesecake Bars
Tropical Cheesecake Bars




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