Chocolate Cream Cheese Frosting Recipe

This chocolate cream cheese frosting recipe goes great on rich flavored cookies! This recipe can be adjusted for more sweetness by simply adding a touch more sugar and chocolate!

Ingredients
1 (8-ounce) package cream cheese, softened
1/4 cup powdered sugar
1/4 cup heavy whipping cream
1/4 cup semi-sweet chocolate chips

Hardware
Double boiler
Medium bowl
Mixer

Step 1: In a double boiler, melt chocolate and heavy cream until mixture is smooth; remove from heat.
Step 2: In a medium bowl, with an electric mixer set on medium-high setting beat together cream cheese and sugar until smooth.
Step 3: Slowly add chocolate mixture and stir together. Frosting will thicken as chocolate cools.

Makes about 3 cups of frosting.

For more information on baking procedures and hardware used in this recipe see our Baking Tips section.

For more cookie frosting recipes look here.

Try these cookies with this frosting.

Cherry Drops
Coffee Crisps




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